Delhi 6 Urad Dal Atta flour 500gm
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Delhi 6 Urad Dal Atta flour 500gm

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$4.75
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Urad dal is a type of lentil. It's made from whole urad beans, which are ground into a flour-like consistency. Urad dal is high in protein and has many health benefits. It's gluten-free, so it can be enjoyed by people with celiac disease or wheat sensitivities.

šŸ½ High in protein

šŸ½ Gluten-free

šŸ½ Improves digestive health

šŸ½ Boosts heart health

Ā If you want protein without the gluten, then Urad Dal Atta is the way to go. Made from Urad Dal, a staple ingredient of India, this flour is high in both protein and fiber. It's also a gluten-free option for those who can't handle anything beyond just nuts!

āœ” High Protein

āœ” Non-GMO

āœ” Gluten-FreeĀ 

Urad Dal Atta is a gluten-free, high-protein flour made from Urad Dal. It's rich in protein and can be used as a substitute for all purpose flour.

āœ” Made from Urad Dal

āœ” High protein content

āœ” Gluten freeĀ 

The benefits of Urad Dal Atta include a high protein content, gluten-free status, and health benefits.

āœ” High in protien

āœ” Gluten-free

āœ” Health benefitsĀ 

Urad Dal Atta is a super-nutritious Indian flour made from urad dal. It's high in protein, gluten-free, and contains essential minerals like calcium, phosphorus, iron, magnesium, potassium and zinc. Urad dal atta also has a low glycemic index of just 27!

āœ… Made from Urad Dal

āœ… High in protien

āœ… Gluten free

āœ… Low Glycemic Index

Urad dal is a type of lentil. It's made from whole urad beans, which are ground into a flour-like consistency. Urad dal is high in protein and has many health benefits. It's gluten-free, so it can be enjoyed by people with celiac disease or wheat sensitivities.

šŸ½ High in protein

šŸ½ Gluten-free

šŸ½ Improves digestive health

šŸ½ Boosts heart health

Ā If you want protein without the gluten, then Urad Dal Atta is the way to go. Made from Urad Dal, a staple ingredient of India, this flour is high in both protein and fiber. It's also a gluten-free option for those who can't handle anything beyond just nuts!

āœ” High Protein

āœ” Non-GMO

āœ” Gluten-FreeĀ 

Urad Dal Atta is a gluten-free, high-protein flour made from Urad Dal. It's rich in protein and can be used as a substitute for all purpose flour.

āœ” Made from Urad Dal

āœ” High protein content

āœ” Gluten freeĀ 

The benefits of Urad Dal Atta include a high protein content, gluten-free status, and health benefits.

āœ” High in protien

āœ” Gluten-free

āœ” Health benefitsĀ 

Urad Dal Atta is a super-nutritious Indian flour made from urad dal. It's high in protein, gluten-free, and contains essential minerals like calcium, phosphorus, iron, magnesium, potassium and zinc. Urad dal atta also has a low glycemic index of just 27!

āœ… Made from Urad Dal

āœ… High in protien

āœ… Gluten free

āœ… Low Glycemic Index

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