TSF Urad/ Urid Flour 1Kg
- Product SKU: FLO256
- Category:All Departments Collection,Flour,Rice & Flour,Tsf Flour
Urad dal is a type of lentil. It's made from whole urad beans, which are ground into a flour-like consistency. Urad dal is high in protein and has many health benefits. It's gluten-free, so it can be enjoyed by people with celiac disease or wheat sensitivities.
🍽 High in protein
🍽 Gluten-free
🍽 Improves digestive health
🍽 Boosts heart health
If you want protein without the gluten, then Urad Dal flour is the way to go. Made from Urad Dal, a staple ingredient of India, this flour is high in both protein and fiber. It's also a gluten-free option for those who can't handle anything beyond just nuts!
✔ High Protein
✔ Non-GMO
✔ Gluten-Free
Urad Dal flour is a gluten-free, high-protein flour made from Urad Dal. It's rich in protein and can be used as a substitute for all purpose flour.
✔ Made from Urad Dal
✔ High protein content
✔ Gluten free
The benefits of Urad Dal flour include a high protein content, gluten-free status, and health benefits.
✔ High in protien
✔ Gluten-free
✔ Health benefits
Urad Dal flour is a super-nutritious Indian flour made from urad dal. It's high in protein, gluten-free, and contains essential minerals like calcium, phosphorus, iron, magnesium, potassium and zinc. Urad dal atta also has a low glycemic index of just 27!
✅ Made from Urad Dal
✅ High in protien
✅ Gluten free
✅ Low Glycemic Index
Urad dal is a type of lentil. It's made from whole urad beans, which are ground into a flour-like consistency. Urad dal is high in protein and has many health benefits. It's gluten-free, so it can be enjoyed by people with celiac disease or wheat sensitivities.
🍽 High in protein
🍽 Gluten-free
🍽 Improves digestive health
🍽 Boosts heart health
If you want protein without the gluten, then Urad Dal flour is the way to go. Made from Urad Dal, a staple ingredient of India, this flour is high in both protein and fiber. It's also a gluten-free option for those who can't handle anything beyond just nuts!
✔ High Protein
✔ Non-GMO
✔ Gluten-Free
Urad Dal flour is a gluten-free, high-protein flour made from Urad Dal. It's rich in protein and can be used as a substitute for all purpose flour.
✔ Made from Urad Dal
✔ High protein content
✔ Gluten free
The benefits of Urad Dal flour include a high protein content, gluten-free status, and health benefits.
✔ High in protien
✔ Gluten-free
✔ Health benefits
Urad Dal flour is a super-nutritious Indian flour made from urad dal. It's high in protein, gluten-free, and contains essential minerals like calcium, phosphorus, iron, magnesium, potassium and zinc. Urad dal atta also has a low glycemic index of just 27!
✅ Made from Urad Dal
✅ High in protien
✅ Gluten free
✅ Low Glycemic Index
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